There was a guest dining at the restaurant recently who decided to propose to his girlfriend on the night of the meal. Our restaurant manager got wind of this and managed to get hold of the ring and we then presented it in a chocolate Easter egg during dessert as a surprise. It was a lovely idea (the restaurant manager is a little "crazy" usually but is actually a little sweetie at heart and super creative) and reduced the girlfriend to tears.......of joy, supposedly! :)
As you can see, there were a few rose petals scattered next to the chocolate egg and as a finishing touch and a tribute to the time I spent at the home of Ispahan, of course, there had to be a few drops of "dew" placed on these petals :)
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