JD and I headed to an old haunt after a night out at the flicks ("The Other Guys", promised so much but wasn't all that great) for a spot of grub, Los Molinos, a tapas restaurant on Shepherds Bush Road. Luckily, we managed to bag a table and had a yummy meal. Los Molinos is no Barrafina but a decent enough option if you don't feel like traipsing into town :)
Boquerones - anchovies marinated in vinegar, these were massive and much, much tastier than at Salt Yard
Toasted bread with sobrasada (chorizo spread, Mallorcan speciality) - a special of the day and very tasty it was too :)
Deep fried whitebait
Squid a la plancha
Grilled lamb cutlet with couscous and spicy sauce - nice but sauce was not spicy at all!
Ribs in BBQ sauce - not very typical but not bad!
Ham croquettes with romesco sauce - full of lovely chunks of ham :)
Our one dud dish of the night: patatas bravas, normally fried potatoes with spicy sauce - this boiled concoction didn't really hit the mark
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