Saturday, 3 July 2010

Seafood feast chez Happy Garden!

One of the luxuries about heading home is that if I am lucky, Pa and Ma Chan can get their hands on some great seafood which means a real treat for dinner. I got lucky this week!! :)
Fresh lobster stir fried with spring onion and ginger on a bed of crispy noodles

Stir fried crab claws with ginger and spring onion

Deep fried silken tofu (underneath) with enoki mushrooms

Prawn balls with broccolli 

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